Welcome to Feile Restaurant & Pub
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Féile Restaurant and Pub - Menus


 

KIDS MENU
-all served with chips

Mini Burgers
6.00

Mac n Cheese
6.00

Chicken Fingers
buffalo, barbeque or plain
6.00

Grilled Cheese
6.00

SIDES


Cheddar Mashed Potatoes
4.00

Mac n’ Cheese
6.00

Vegetable of the Day
4.00











FEILE DESSERT
 
each dessert $6.00

Caramel Delight Bread Pudding
moist bread pudding with chocolate chips, butterscotch chips,
 and shredded coconut served with vanilla ice cream

Turtle Cheesecake
rich creamy cheesecake with buttery caramel sauce, chocolate fudge and pecans served with whipped cream

Chocolate Lovers Cake
layers of chocolate cake and thick chocolate
mousse covered with chocolate ganache
served with vanilla ice cream








PUB MENU
Served 3-5 and 10pm-close


Chicken Wings

by the dozen and doused in your choice of hot sauce or smoky stout barbecue sauce
12.00

Loaded Potato Skins
melted aged cheddar with apple wood smoked bacon
and herbed sour cream
9.00

House Cut “Chips”
with curry aioli, and ketchup
5.00

Beer Battered Onion Rings
with ketchup and stout bbq sauce
7.99

Caprese Panini
oven roasted tomatoes, fresh mozzarella,
basil leaves and balsamic
reduction on rustic white bread

8.99
add grilled chicken for 2.00

½ lbs Burger
served on water roll with
choice of cheddar, american, swiss, or blue
9.99
add mushrooms, caramelized onions, or bacon
for 1.00 each

Fried Haddock Sandwich
crispy beer battered fish on a water roll
with house made tartar sauce
9.99

Fish n’Chips
crisp beer battered haddock with
house cut “chips” and house made remoulade sauce
14.99 

SALADS 

Traditional Caesar 
parmesan cheese, croutons 
house made dressing 
6.00

Arugula Salad 
cider vinaigrette, dried cranberries 
spiced pecans, blue cheese 
7.99

Mixed Greens
creamy lemon basil vinaigrette
julienned fennel
5.99

Greek Salad
mixed greens with cucumbers, kalamata olives, red onion, grape tomatoes, feta, with an oregano vinaigrette
6.99

Cobb Salad
romaine lettuce, tomato, blue cheese crumbles, hard boiled egg, bacon, with a creamy buttermilk ranch dressing
6.99

to any salad add:
salmon 8.00, steak 11.00, scallops 11.00, 
baked haddock 7.00, chicken grilled chicken 5.00



Dinner Menu served from 5-10pm

APPETIZERS


Loaded Potato Skins
melted aged cheddar with apple wood smoked bacon, and herbed sour cream
9.00

Chicken Wings
by the dozen and doused in your choice of hot sauce or smoky stout barbecue sauce
12.00

Beer Battered Onion Rings
with ketchup and stout bbq sauce
7.99

Brie Fondue
melted brie cheese baked with apricot preserves served with baguette
11.00

Nachos de Feile
tortilla chips, anaheim chilis, olives
chorizo and cheese topped with pablano salsa and chipotle sour cream
10.00

Nachos O'Houlihan
house cut potato crisps with bacon, cheese, and rosemary beef gravy.
11.00
11011 

SOUP
-all soups served with baguette

Clam Chowder
Applewood bacon, fresh herbs
6.00

Butternut Squash
pureed butternut squash, cream
warm fall spices
6.00
 


SALADS

Traditional Caesar
parmesan cheese, croutons
house made dressing
6.00

Arugula Salad
cider vinaigrette, dried cranberries
spiced pecans, blue cheese
7.99

Mixed Greens
creamy lemon basil vinaigrette
julienned fennel
5.99

Greek Salad
mixed greens with cucumbers, kalamata olives, red onion, grape tomatoes, feta, with an oregano vinaigrette
6.99

Cobb Salad
romaine lettuce, tomato, blue cheese crumbles, hard boiled egg, bacon, with a creamy buttermilk ranch dressing
6.99

to any salad add:
salmon 8.00, steak 11.00, sauteed shrimp 7.00
baked haddock 7.00, chicken grilled chicken 5.00





SANDWICHES
-served with house cut “chips” 


Corned Beef
marble rye bread, swiss cheese
spicy dijon mustard, sauerkraut
10.99

Caprese Panini
oven roasted tomatoes, fresh mozarella, basil leaves and balsamic reduction on rustic white bread
8.99
add grilled chicken for 2.00


Fried Haddock
crispy beer battered fish on a water roll
with house made tartar sauce
9.99

½ lbs Burger
served on water roll with
choice of cheddar, american, swiss, or blue
9.99 
add mushrooms, caramelized onions, or bacon
for 1.00 each


IRISH CLASSICS

Shepherd’s Pie
ground beef and mushroom gravy, peas,
corn and cheddar mashed potatoes
13.99

Bangers and Mash
irish sausages with rich onion gravy
cheddar mashed potatoes and vegetable of the day
13.99

Corned Beef and Cabbage
house made corned beef, champ potatoes, and
butter braised cabbage
15.99

Fish n’Chips
crisp beer battered haddock with house cut “chips” and house made remoulade sauce
14.99



ENTREES
-all entrees served with vegetable of the day


Smokehouse Mac n’ Cheese
smoked chicken, bacon, and spinach with
pasta shells in a cheese sauce
14.99

Salmon
pancetta cider reduction
champ potatoes
16.99

Chili Rubbed Sirloin Steak
grilled, smothered in mushrooms, onions, and garlic with cheddar mashed
20.99

Shrimp Scampi
sauteed shrimp and angel hair pasta in a white wine garlic butter sauce topped with parmesan cheese and herbs
16.99

Chicken and Biscuits

pulled chicken in a rich gravy with peas, corn, and carrots over buttermilk biscuits
13.99


We will always accommodate any dietary restrictions.

Ask about our vegetarian offerings!

Feile Restaurant & Pub
1619 Post Road, Wells, Me 04090
207.251.4065
Monday-Thursday 3PM - midnight, Friday and Saturday 3 PM - 1AM. Sunday 11am-Midnight.  Closed Tuesdays and Wednesdays.
Serving food until 11:30 PM every night.  

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